Serves 6
3 cups of broccoli florets
1/2 cup sliced red onions
Instructions
In a bowl, combine broccoli, red onions, sunflower seeds, raisins, and feta cheese.
Yogurt dressing: In small bowl, stir together yogurt, mayonnaise, sugar, and lemon juice.
Pour yogurt dressing over salad and toss. Season to taste with salt & pepper. Cover and refrigerate for 2 hours or up to 1 day.
Gil
Ingredients3 cups of broccoli florets
1/2 cup sliced red onions
1/2 cup sunflower seeds
1/2 cup raisins
1/2 cup crumbled feta cheese
Salt and pepper
Yogurt dressing:
1/2 cup low fat yogurt
1 tablespoon lemon juice
1/4 cup light mayonnaise
2 tablespoons granulated sugar
Instructions
In a bowl, combine broccoli, red onions, sunflower seeds, raisins, and feta cheese.
Yogurt dressing: In small bowl, stir together yogurt, mayonnaise, sugar, and lemon juice.
Pour yogurt dressing over salad and toss. Season to taste with salt & pepper. Cover and refrigerate for 2 hours or up to 1 day.
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