Shrimp Dip for Vegetables

Makes about one cup
Leigh Scarr
Ingredients
4 oz cream cheese
3-4 tablespoons mayonaise
Sprinkle of salt, pepper and paprika.
1 7 oz can small shrimp, drained.
1 green onion, chopped

Instructions
Mix the cream cheese, mayonnaise and spices in the food processor and add the rest of the ingredients. Serve with raw vegetables or with crackers. Refrigerate until ready to use.

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