Charlotte
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Molasses Drop Cookies |
Ingredients
1 egg
½ cup sugar
½ cup butter or margarine
½ cup shortening or margarine
3 tablespoons hot water
1 tsp. baking soda
½ cup molasses
1 tsp. vanilla
3 cups flour, more or less
Instructions
In large bowl beat the egg with the sugar. Add the butter and the shortening.
In the hot water dissolve the baking soda and pour in the molasses and vanilla. Add molasses mix to large bowl mix. Add flour and mix well. Drop by tablespoonful on a cookie sheet. Bake at 350 F 8 to 10 min depending on the size of the cookies. Remove from baking sheet immediately.
Molasses Cookie dough looks good enough to eat. |
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