Makes about 3 cups
Gil
Instructions2 - 230 g pkgs of Imperial cheese
One 8 oz pkg. of cream cheese
10 drops Tabasco sauce
1 tsp garlic powder
1 tsp paprika
1 tablespoon lemon juice
Instructions
Soften cheeses to room temperature.
In a large bowl, mix the other ingredients with an electric mixer.
Serve at room temperature with crackers.
Hint: Serve only 1/3 of the dip and freeze the rest in the two Imperial containers. Freezes well for two months. Will be a favorite with your guests.
It a fact of life, you will miss your children after they leave.
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